Karen is back with 100% more Rod to give you another heaping helping of Lip Smacking Goodness. In Spicy News they cover Chipotle Halloween costumes, Wendy’s launching the Krabby Patty, Red Lobster returning from the dead, Subway 7 dollar footlong deal, KFC’s in IL closing suddenly, Chick-Fil-A streaming service, value meals returning, Arby’s burger hike, 77% of Americans are too tired to cook, Nigerian man sets fast food record and the Discontinued Fast Food Item bracket. In Meals of the Week they discuss Alley 51. In Cook Dat Nigga Rod talks chicken and mushrooms, pizza tacos and basil chicken. And finally, they get to your feedsmack! Bon Appetit!
Lip Smacking Good: (Protected Content)
Hello Karen! and Hello 100% Rod!
Regarding the Krabby Patty burger at Wendy’s, never not once have I ever seen an episode of SpongeBob (too old), but there’s a Japanese place in my town called Miyabi that serves up a Crabee Patty burger that is delicious! Beef patty with cheese, topped with crab rangoon mix, wonton, and homemade sweet chili sauce, served with fries and a spicy mayo/spider dipping sauce! Really hits the spot!
On the 77% of Americans too tired to cook, I can absolutely see that. Before the pandemic, I would come home exhausted and feel overwhelmed flipping through cookbooks, making copies of recipes that I never had the time or ingredients to make. I have been lucky enough to be mostly remote since then (I’ll go in a couple of days per month) and now I have a fully stocked pantry with the kitchen right there. I have time to get up from my desk and handle meal prep right quick if needed. My son’s job is hybrid and he’s in the office three days a week and at home two. We’re lucky that it’s just us, I can’t imagine what it’s like for families with school age children and weeknight obligations, combined with having to juggle office schedules at home and in a building. I know they’re tired!
One of my favorite shows! Love to eat!
Pamela
Sean from Japan reporting from Rome, where avoiding carbs is nigh impossible… I started eating in high school when I found out that chitosan bound to fat and presented it from being absorbed into the body. If they are fried at the right temperature, they can also be quite delicious. However, you should not feel any obligation to eat them, most people don’t.
I feel Karen on the hair-removing potions! I’m transgender and nonbinary, and I started on testosterone a few years ago. In addition to the changes from T that I like, I also grew a lot of back hair, which is super itchy and annoying! I know I can go and get laser hair removal, but it takes multiple sessions and it cost hundreds if not thousands of dollars. Just give me a potion!
Sorry I can’t read! Clicked on the wrong episode and left a comment. Well, now I’ll go to the Premium feed and listen to this episode 🙂