Category: Lip Smacking Good (Page 1 of 6)

Karen is back with 100% more Rod on a Black Friday to provide you with another serving of Lip Smacking Goodness. In Spicy News they discuss McDonald’s has McRib Sauce for sale, McDonald’s investing 100 mil to get customers back, TGI Fridays filing for bankruptcy protection, Red Lobster not bringing back endless shrimp, McDonald’s post the biggest loss in 4 years, Wendy’s 3.99 Spicy Chicken sandwich promotion, PS5 Pizza Hut, Krabby Patty meal, Popeyes 5 dollar deal, Tuscon McDonald’s forced to take down big ass mascot, McDonald’s can fix their own ice cream machines, Burker King pickle fries and the 10 most unhealthiest / healthiest fast food sandwiches in America. In Meals of the Week they discuss PhoGoodTime and Spinello’s Magic Pizza. For Cook Dat Nigga Rod discusses his journey of making the perfect Oyster Sauce Chicken dish. Finally, they discuss YOUR feedsmack. Thank you so much for listening!

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Karen is back with 100% more Rod to give you another heaping helping of Lip Smacking Goodness. In Spicy News they cover Chipotle Halloween costumes, Wendy’s launching the Krabby Patty, Red Lobster returning from the dead, Subway 7 dollar footlong deal, KFC’s in IL closing suddenly, Chick-Fil-A streaming service, value meals returning, Arby’s burger hike, 77% of Americans are too tired to cook, Nigerian man sets fast food record and the Discontinued Fast Food Item bracket. In Meals of the Week they discuss Alley 51. In Cook Dat Nigga Rod talks chicken and mushrooms, pizza tacos and basil chicken. And finally, they get to your feedsmack! Bon Appetit!

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Rod and Karen are back to serve you more Lip Smacking Goodness. In Spicy News they cover the death of Morgan Spurlock, Cracker Barrell losing touch, Burger King revamping restaurants, McDonalds bringing back $5 meals while getting rid of free refills, Wendy’s 50 nugget bucket, Wendy’s lettuce shortage, 1 cent Jr Bacon Cheeseburgers, Wegmans coming to Charlotte, Momofuku will not enforce “Chile Crunch” trademark, recyclables and trash going to the same place, 911 fast food calls, Red Lobster considering bankruptcy, McDonald’s staff being trained to save lives, McBagels are back, an influencer tries to shame a restuarant and it backfires and Chick-fil-A restaurant concepts. In Meals of the Week they discuss Velvet Taco and a secret menu item at Cabo Fish Taco. In Cook Dat Nigga Rod discusses a new Publix shortcut. And finally, they discuss your feedsmack.

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Karen and Rod are back with another piping hot serving of Lip Smacking Good. In Spicy News they discuss McDonalds and Krispy Kreme collaborating, Chick-fil-A switching chicken, Subway switching from Pepsi to Coke, Costco cracking down on non-members, sea turtle food poisoning, Long Island baker investigated for re-selling Dunkin Donuts as their own, Hot Dog-Flavored Sparkling water, YouTube stars launch cereal brand, Jack in the Box’s weird greeting, living near fast food puts heart at risk, the highest calorie chain food offerings, Chipotle’s founder wants to make robot restaurant and the origin of the cheeseburger. In “Meals of the Week” they discuss Tacos 4 Life and Handel’s Homemade Ice cream. Finally, because there was no feedsmack, Rod gets into his Instagram recipes for “Cook Dat Nigga.” See you soon!

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Karen and Rod bring you another helping of Lip Smacking Good. In Spicy News they discuss potatoes might not be a vegetable, Fruit Stripe gum being discontinued, McDonald’s bringing back the Double Big Mac, a McChef talk about duping McDonald’s food, the McFlurry spoon being phased out, the most popular fast food restaurants in each state and KFC bringing back the chicken wrap with a twist. In Meals of the Week, they discuss The People’s Market and Konnichiwa of Fort Mill. Rod breaks down zucchini noodles and his favorite rockfish recipe in “Cook Dat Nigga.” And finally, we get to your feedsmack for dessert.

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Rod and Karen are bringing you another helping of Lip Smacking Good. In Spicy News we discuss Taco Bell sued for false advertising, Taco Bell’s free Taco Tuesday for everyone, Chick-Fil-A new menu offerings, hot foods can cool you down, Publix no longer selling hurricane cakes, Saint-Tropez restaurants charging $5K for reservations, Ding Dong Twinkies, Pumpkin Spiced menu items, Anne Frank burger with Hitler fries, Wendy’s breakfast, Dragon Balls are too spicy for customer and Hungry Black Man review bombs local Black restaurants.  For Meals of the Week we discuss Fat Cat Burgers and Bake Shop and Quik Shoppe fried chicken. In Cook Dat Nigga Rod talks about baking bacon, making scrambled eggs and salmon salad quick meals. Finally, we discuss your comments in our FeedSmack segment. Thank you for listening!

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Rod and Karen are breaking in their new microphones with some new eats! In Spicy News we discuss McDonald’s new spicy menu items, McDonald’s removing McCafe items, Peanut Butter Crunch McFlurry, Taco Bell hot sauce slogans, the Volcano Menu is back, Florida Japanese steakhouse closes doors over meth contamination, the most popular donut flavors in each state and the restaurant service charge is here to stay. For Meals of the Week we tries Ace No. 3 and 204 North Kitchen and Cocktails. Finally in Cook Dat Nigga, Rod talks about his bourbon salmon BLT. No feedsmack this time. Talk to you again!

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Karen and Rod are here to put more on your plate. We discuss Papa John’s pizza bowls, Domino’s can’t cut it in Italy, Buffalo Wild Wings new pizza, Snoop Loopz, the Mexican Pizza is back, the Pink Sauce gets a brand deal, Carcker Barrel gets Impossible Sausage option, Hot Dog flavored candy corn, the Choco Taco saga, Fancy Feast is pop-up restaurant, Applebee’s chicken flavored lip-gloss and an NC Chick-Fil-A tries to pay people in chicken sandwiches. For Meals of the Week we talk Maria’s Mexican Restaurant, 800 Wood Fired Kitchen and Sal’s Pizza Factory. Rod talks about his cooking in Cook Dat Nigga. And Finally we get into your feedsmack.

Talk to you soon!

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Karen and Rod are back sooner than you thought! We discuss buying Colonel Sander’s house, Dorito’s collab with Black artists, Chick-Fil-A remains number one, free food for sriracha, Krispy Kreme ice cream, Golden Girls pop up coming to LA, Ben And Jerry’s hiring at-risk youth, burrito tape, condiment trends according to Whole Foods and the best chicken wings in Charlotte. The Meals of the Weak are Chef’s Kitchen, Chill Wills and Moon Thai and Japanese Cuisine. In the Cook Dat Nigga segment Rod discusses some Goldbelly finds he’s made and barbequing prawns on his stovetop. Finally we discuss your comments in FeedSmack.

Thanks for listening.

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Rod and Karen talk about the food they ate in New York City. That’s it. That’s the whole episode. Enjoy! Pics can be found on Rod and Karen’s IG!

Rod’s IG

Karen’s IG

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